Amaretto

Amaretto is a versatile and popular Italian liqueur that is primarily used in cocktails and mixology. It is usually made from a base of apricot or almond flavoring and is known for its sweet and nutty taste with a slight hint of bitterness. This liqueur is often used as a secondary ingredient in cocktails to add a depth of flavor and sweetness, and is also frequently used in the creation of original cocktails. With its rich and versatile profile, Amaretto has become a staple in mixology and is enjoyed in a variety of popular drinks such as the Amaretto Sour, Godfather, and Italian Margarita.
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Liqueurs > Amaretto
Origin
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Italy
Invented
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1525 AD
Strength
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28%

Ingredients like Amaretto

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