Malibu

Malibu is now produced using a combination of traditional skills and modern technology.

The process begins by mixing fine molasses (from the islands own world-renowned sugar cane crops) and coconut together with pure spring water and carefully selected yeast, which turns the sugar into alcohol.

* description is taken from our retail partners "The Drinks Shop", and may not accurately reflect an ingredient if the ingredient is a generic term.
 

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