Berry BlushCocktail recipe
Rating
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Highball glass
Ingredients
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How to make a Berry Blush
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- Muddle the raspberries with the sugar syrup in the bottom of a cocktail shaker, pulping to release as much of the juice as possible
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- Add the vodka and Martini and shake well with ice
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- Double strain into a highball glass over ice, and add the orange juice
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- Stir the cocktail to mix together the ingredients before topping up with cranberry juice
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- Garnish with a strawberry and serve
Your private tasting notes
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FAQ's
What type of occasions is the Berry Blush cocktail suitable for?
The Berry Blush, with its vibrant color and refreshing berry flavors, is perfect for summer parties, brunches, and romantic dinners. Its light alcoholic content makes it an excellent choice for daytime events or as a welcome drink at casual gatherings.
Can the Berry Blush cocktail be made non-alcoholic?
Yes, the Berry Blush can easily be adapted into a non-alcoholic version. Simply replace the vodka and red vermouth with additional orange juice or a non-alcoholic vermouth substitute. You can also experiment with sparkling water or non-alcoholic sparkling wine to add a fizzy touch.
What are some food pairings that go well with the Berry Blush cocktail?
The Berry Blush pairs wonderfully with light appetizers, such as cheese platters, fruit skewers, or shrimp cocktails. Its fruity and slightly sweet profile also complements spicy dishes, grilled seafood, and salads with berry vinaigrettes.
How can I garnish the Berry Blush cocktail to enhance its presentation?
For an eye-catching presentation, garnish the Berry Blush with fresh raspberries, a slice of orange, or a sprig of mint. Edible flowers or a sugar rim on the glass can also add an elegant touch to this vibrant cocktail.
Is the Berry Blush cocktail suitable for those who prefer less sweet drinks?
The Berry Blush cocktail can be adjusted to suit different taste preferences. If you prefer less sweetness, you can reduce the amount of sugar syrup or opt for a less sweet cranberry juice. Adjusting the ratio of juices and incorporating a dash of lime juice can also balance the sweetness with a hint of acidity.
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